WINTER 2017

AFFINAGE -

Deck your halls with artful serving throughout the holiday season

Here are serving ideas that will entertain family, friends and drop-ins on every occasion.
A selection of fine artisanal cheeses is a great starter for new taste ideas. Easy to prep, easy to keep on hand, and very easy to love.

Cranberries and cheese
Spread the word on this creamy conversation piece. Perfect for Thanksgiving, every special holiday or just for giving thanks to wonderful taste. A unique example is Real Yorkshire Wensleydale. This classic imported cheese is artfully blended with Ocean Spray Cranberries. Smooth and just a touch as salty as an old New Englander, it brightens up a cheeseboard or even a grouchy uncle.

Thanksgiving Fun Fact: Two Turkeys named May and Flower won a trip to the Disneyworld Parade after a pardon by President Bush in November 2007.

Fun Fact Royal Yorkshire: Wensleydale has an original recipe dated to 1141, over 500 years before the first US Thanksgiving. It is the only U.K cheese allowed to use the US logo of Ocean Spray Cranberry.

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Finger foods, football and fun
Surprise the big game fans with an artisanal touch to tradition: a russet colored and rugged tasting cheese. A superb example is Red Fox brand from Belton Farms. Its texture is as crunchy as a great tackle. You’ll get the cheers for your cheeseboard and compliments for your finger foods. Great with beer, ale or Zinfandel.

Fun Fact about Red Fox: Russet color in cheese signals rich and savory flavor. It comes from the age-old British tradition of adding natural vegetable dye Annatto.

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Fondues fabulous for all seasons
Melted artisanal handcrafted cheese will
melt hearts as a party centerpiece or a sleepover breakfast. French Entremont, for example, is the world’s most famous melting cheese. 55-day maturity brings show-stopping taste to your table and puts the special in every special occasion.

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